Name: Funeral Potatoes
Prep time: 10 min
Cook time: 55 min
Total time: 65 min
Yield: 6
Ingredients: 1/2 cup shredded sharp cheddar cheese; 1/2 cup shredded Monterey Jack cheese; 1 can cream of chicken soup; 1 cup plain Greek yogurt; 1/4 cup unsalted butter (,melted); 1 small sweet onion (,diced); 4 cups Tater Tots; 1 cup crushed corn flakes; 2 tablespoons unsalted butter (,melted)