Name: Macadamia Nut Butterscotch Pie
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8
Ingredients: 1/2 cup unsalted butter (,melted and cooled); 1 cup granulated sugar; 1/2 cup all-purpose flour; 2 large eggs; 1 teaspoon vanilla; 1/2 cup finely chopped macadamia nuts; 1/3 cup butterscotch chips; 1/3 cup white chocolate chips; 9 inch pie crust (,homemade (par-baked) or store bought)