Name: (Make-Ahead) Eggs Benedict Casserole
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 8
Ingredients: 3/4 pound Canadian bacon (, roughly diced); 6 whole English muffins (, split and cut into 1-inch pieces); 8 large eggs; 2 cups whole milk; 1 teaspoon onion powder; 1/4 teaspoon paprika; 4 large egg yolks; 1/2 cup heavy cream; 2 tablespoons lemon juice; 1 teaspoon Dijon mustard; pinch cayenne pepper; 1/2 cup unsalted butter (, melted)