Name: Easy Tomato and Turkey Stew
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 3 teaspoons extra virgin olive oil; 2 large carrots (, peeled and slice thin); 1 small sweet onion (, diced); 3 cloves garlic (, minced); 1 pound lean ground turkey; salt & pepper; 3 cups homemade marinara sauce ((or 24 ounce jar store-bought)); 32 ounces low sodium chicken broth; 15 ounce can cannellini beans (, drained & rinsed); 1/4 teaspoon cracked red pepper flakes; 1/2 teaspoon Italian seasoning; 1/2 teaspoon kosher salt; 1/2 cup dried small pasta (, such as ditalini or macaroni)