Name: Huevos Rancheros
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 15 ounce can black beans, drained and rinsed; 2 cloves garlic; 1 1/2 teaspoons chili powder; 2 teaspoon ground cumin; 3 teaspoons lime juice; 6 teaspoons extra-virgin olive oil (,divided); salt and pepper; 6 whole corn tortillas; 6 large eggs; 3 tablespoons salsa; 3 tablespoons sour cream; chopped fresh cilantro or parsley for garnish