Name: Apple Salad with Candied Pecans
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 3 tablespoons pomegranate juice; 2 tablespoons red wine vinegar; 1 tablespoon dijon mustard; 1 tablespoon honey (, or more to taste); 2/3 cup extra-virgin olive oil; Kosher salt and freshly ground pepper (, to taste); 4 medium apples (, cored and cut into 1/2-inch cubes); 10 cups mixed baby greens; 1 1/2 cups candied pecans ((broken into pieces if they're large)); 1 1/2 cups crumbled blue cheese; Kosher salt and freshly ground pepper (, to taste)