Name: Super Easy Strawberry Rhubarb Galette
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 1 Galette, about 6 slices
Ingredients: 1 puff pastry sheet, thawed; 1 large egg; 1 tablespoon water; 1 cup fresh strawberries, quartered; 1 and 1/2 cups fresh rhubarb, chopped into 1/2 inch pieces; 2 teaspoons fresh orange zest (optional but highly recommended); 1 teaspoon vanilla extract; 1/4 cup all-purpose flour; 1/2 cup plus 2 tablespoons granulated sugar, divided; 1/4 teaspoon salt