Name: Simple Spaghetti Fra Diavolo
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Ingredients: 2/3 cup olive oil; 10 cloves garlic, sliced very thin or minced; 1 1/2 teaspoons crushed red pepper flakes (add a little more if you really like the spice!); 2 1/2 cups tomato puree; 1/2 cup fresh basil leaves, thinly sliced; 1/4 cup fresh mint leaves, roughly chopped; 1/4 cup fresh parsley, roughly chopped; 2 teaspoons salt; 1/2 teaspoon black pepper; 1 pound of spaghetti, cooked al dente