Name: Penne Arrabbiata
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 6 cloves garlic, sliced very thin; 3/4 teaspoon crushed red pepper flakes; 2 Tablespoons tomato paste; (1) 28 ounce can crushed tomatoes; 1 teaspoon salt; 1/4 teaspoon black pepper; 1 teaspoon granulated sugar; (1) 16 ounce box penne; 1/2 cup fresh basil, chopped; Parmesan cheese, for serving