Name: Loaded Everything Bagel & Lox Pizza
Prep time: 2 h
Cook time: 15 min
Total time: 2 h 15 min
Yield: 12 " pizza, 8 slices
Ingredients: For the Crust:; 3 and 3/4 cups bread flour; 1 and 1/4 teaspoons sugar; 1 envelope active dry yeast; 2 teaspoons kosher salt; 1 and 1/2 cups water, 110 - 115 degrees (F); 3 tablespoons plus 2 teaspoons olive oil, divided; 1/2 teaspoon dried onion flakes; 1/2 teaspoon poppy seeds; 1/2 teaspoon garlic powder; 1/2 tablespoon sesame seeds; For the toppings:; (1) 8 oz package cream, at room temperature; Handful fresh dill, chopped; 6 ounces lox or smoked salmon; 1/4 cup thinly sliced red onions; 2 tablespoons capers