Name: Italian Chicken Tortellini Soup
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8 servings
Ingredients: 1 pound skinless, boneless chicken breast tenders; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon ground cumin; 1/2 teaspoon chili powder; 1/2 teaspoon cayenne pepper; 1/2 teaspoon dried oregano; 3/4 teaspoon salt; 3/4 teaspoon ground black pepper; 3 tablespoons olive oil; 4 large carrots, peeled and diced; 4 stalks celery, diced; 2 large onions, finely diced; 8 cloves garlic, minced; Big pinch of salt; (2) 32 oz containers chicken stock; 1 bay leaf; 3 cups cheese tortellini; 1 cup finely grated Parmesan cheese; Juice of 1 lemon, plus more for serving; 1/2 cup fresh parsley, chopped