Name: Frozen Key Lime Pie on a Stick plus a Giveaway
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 pops
Ingredients: For the Pie Crust:; 3/4 cup graham cracker crumbs (4 whole graham crackers crushed!); 1 tablespoon granulated sugar; 2 1/2 tablespoons unsalted butter, melted; For the Lime Curd Filling:; 2 large egg yolks; 7 ounces sweetened condensed milk; Zest of 1 lime; 1/3 cup key lime juice (fresh or bottled); For the Chocolate Topping:; 12 ounces semi-sweet chocolate, chopped; 2 tablespoons neutral oil (or coconut oil, which I used with great results!)