Name: Brown Butter Coconut Chocolate Chip Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 2 h 30 min
Yield: 2 Dozen
Ingredients: 1/3 cup finely shredded coconut; 3/4 cup flaked coconut; 2 sticks (8 ounces) unsalted butter, melted until browned; 2 and 1/2 cups all-purpose flour; 1 teaspoon salt; 1/4 teaspoons ground cinnamon; 1 teaspoon baking soda; 3/4 dark brown sugar, packed; 3/4 cup granulated sugar; 1 teaspoon almond extract; 2 and 1/2 teaspoons vanilla extract; 2 large eggs plus 1 egg yolk, at room temperature; 12 ounces semi-sweet chocolate chips; Flaky sea salt, for sprinkling, optional