Name: The Best Boozy Banana Cream Pie
Prep time: 31 min
Cook time: 10 min
Total time: 5 h 41 min
Yield: 9" Pie
Ingredients: For the Crust:; 2 cups graham crackers, pulsed into crumbs; 1/3 cup sugar; 1/4 teaspoon salt; 7 tablespoons butter, melted until just browned; 3/4 cup toasted pecans, chopped; For the Bourbon Salted Caramel:; 3 tablespoons water; 1/2 cup brown sugar; 1/2 cup heavy whipping cream; 1/2 teaspoon flaky sea salt; 2 tablespoons bourbon whiskey; 1 teaspoon vanilla extract; 2 tablespoons unsalted butter; For the Banana Cream Custard:; 1/2 cup granulated sugar; 2 1/2 tablespoons corn starch; 1/4 teaspoon salt; 3 large egg yolks, at room temperature; lightly beaten; 3/4 cup whole milk; 1/2 cup evaporated milk; 2 tablespoons unsalted butter; 2 tablespoons banana liqueur (or 1 tablespoon banana extract); 1 teaspoon vanilla extract; 2 large banans, sliced; For the Whipped Cream:; 1 cup heavy whipping cream; 2 tablespoons confectioner's sugar; 1 teaspoon vanilla extract; 1/2 tablespoon bourbon (optional)