Name: Classic Sicilian Lasagna Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 6 Servings
Ingredients: 1 tablespoon olive oil; 1 pound ground beef (best a mixture of pork and beef); 1 24 oz. jar Marinara sauce; 1 cup water; Salt and pepper; 1 tablespoon olive oil; 4 cups spinach (chopped); 1 garlic clove (minced); 3 cups shredded mozzarella (divided); 1 16 oz. container ricotta cheese; 1/2 cup grated Parmigiano Reggiano or pecorino Romano cheese (divided); 1 egg (beaten); 1/4 cup fresh parsley chopped; 1 cup cottage cheese; 3 hard-boiled eggs (sliced); 1 cup chopped Genoa salami (ca. 4 oz.); 8 oz. fresh mozzarella (sliced); 12 oven-ready lasagna noodles