Name: Must-Have Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 pounds potatoes (like Idaho or Russet); 1 ½ cups heavy cream; ½ cup milk; 3 tablespoons butter; 1 garlic clove (minced); 1 tablespoon sea salt; Butter for greasing; Freshly ground black pepper; Fresh thyme to garnish (optional)