Name: Rum & Raisins Gelato with Rum Sauce
Prep time: 15 min
Total time: 720 min
Yield: 8
Ingredients: 1 can sweetened Condensed Milk (I let it pour out until it doesn't, without scraping the can to get everything out); 500 ml 2 cups Heavy Cream; 1 teaspoon Vanilla extract (optional); ½ cup raisins; ½ cup dark Rum (I used a whole cup, why not?); 2 teaspoon Butter; ¼ cup Brown Sugar; ¼ cup dark Rum