Name: Harissa Spice Mix Meatballs with Cilantro
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Yield: makes 34 meatballs
Ingredients: 1 pound (450 g) ground beef; 1 pound (450 g) ground pork; 4 eggs; 2½ cups (140 g) breadcrumbs, (not store bought!), I made mine from fresh (glutenfree) baguette; 1½ cups (200 g) onions, diced; olive oil; ¼ cup fresh cilantro, chopped; 1 teaspoon garlic powder; 2 teaspoons Harissa spice mix; ½ teaspoon ginger powder; salt and pepper to season