Name: Linzertorte
Yield: 12
Ingredients: 200 g sugar; 250 g ground almonds (I roast mine before); 200 g flour; 2 teaspoons cocoa; 1 teaspoon cinnamon; 1 tablespoon vanilla sugar; ¼ teaspoon ground cloves; 1 egg; 20-25 ml cherry schnaps; 250 g unsalted butter, cut in small pieces; 300 g Raspberry marmalade (a good one, like 'Bonne Maman'); 1 egg yolk