Name: Honey Glazed Salmon Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 3/4 cup honey; 1/3 cup soy sauce; 1/4 cup light brown sugar (packed); 1/4 cup pineapple juice; 2 tablespoons lemon juice; 2 tablespoons rice vinegar (can sub white vinegar or apple cider); 2 teaspoons olive oil (or avocado oil); 1 teaspoon garlic powder; 1/2 teaspoon paprika; 1/2 teaspoon fresh ground black pepper; 1/4 teaspoon cayenne pepper; 1.5 pounds salmon (cut into 6 fillets); 1 teaspoon avocado oil; 1 teaspoon kosher salt