Name: Homemade Marzipan Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 3/4 cup + 1 tbsp almond flour (blanched and finely ground (*see notes)); 9 tbsp powdered sugar (or powdered Erythritol (*see notes)); 1 1/2 tbsp water (or a liquid sweetener (*see notes)); 1/4-1/2 tsp almond extract ((optional but very recommended)); 1/2 tsp rose water (food grade (optional))