Name: Homemade Cheeseball: Gifts from the Kitchen
Prep time: 10 min
Total time: 10 min
Yield: 1 large Cheese Ball or 2 smaller
Ingredients: 2 packages (8 oz. each) Cream Cheese, softened; 2 packages of thinly sliced meat, pastrami or beef works best (I buy them at Aldi’s or Walmart, for less than .60 cents); 2 teaspoons Worcestershire Sauce; 2 teaspoons Accent Salt (or regular salt) Accent has MSG in it, so if you don’t want to use that, regular salt is okay, but use a little less; 3-4 green onions, chopped finely