Name: Gooey Caramelitas
Cook time: 25 min
Yield: 12
Ingredients: 32 caramel squares (unwrapped); 1/3 to 1/2 cup Marzetti's Old Fashioned Light Caramel Dip or any caramel dip will do. (dip optional - for gooey-er); 1/2 cup heavy cream; 3/4 cup unsalted butter (melted); 3/4 cup brown sugar (packed); 1 cup all purpose flour; 1 cup rolled oats; 1 teaspoon baking soda; 6 ounces semisweet chocolate chips