Name: Easy Whole Grain Seeded Bread
Prep time: 255 min
Cook time: 21 min
Total time: 276 min
Yield: 12 (slices)
Ingredients: 1 1/2 cups warm water; 3/4 Tbsp fast-acting yeast ((1 packet yields ~3/4 Tbsp or 2 1/4 tsp)); 2 Tbsp maple syrup, agave, or honey if not vegan; 1/2 Tbsp salt; 1 Tbsp flaxseed meal; 2 cups Bob’s Red Mill Whole-Wheat Pastry Flour; 1 3/4 cups Bob’s Red Mill Unbleached All-Purpose Flour ((plus more for rolling / dusting)); 2 Tbsp raw or roasted sunflower seeds; 2 Tbsp rolled oats