Name: Easy Vegetable Paella
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 4 tablespoons Olive Oil; 1 medium White Onion - diced into 1/2inch pieces; 4 cloves of Garlic - crushed; 1 Jalapeno (optional); 1 medium Sweet Potato - peeled and diced 1 inch; 1 medium Zucchini - peeled (chopped 1 inch); 7 oz canned Sweet Corn; 10 small tomatoes (plum, cherry or roma - quartered); 9 oz ~250g Risotto or Paella Rice; 1/2 cup tomato puree; 20 oz 600ml vegetable broth; 2 tablespoons of dried mixed herbs or 1/2cup fresh parsley (cilantro, basil and chives); Salt and Pepper to taste; Lemon juice (optional)