Name: Easy Vegan Gluten-Free Brownies
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 9 (brownies)
Ingredients: 2 batches flax eggs ((2 Tbsp (14 g) flaxseed meal + 5 Tbsp (75 ml) water as original recipe is written // adjust if altering batch size)); 1/2 cup melted vegan butter ((or coconut oil)); 1/2 cup coconut sugar ((or organic cane sugar)); 1/4 cup maple syrup ((or agave nectar)); 1 tsp vanilla extract; 3/4 tsp baking powder; 1/4 tsp sea salt; 1/2 cup unsweetened cocoa powder; 3/4 cup gluten-free flour blend* ((or Bob's Red Mill Gluten-Free 1:1 Baking Flour)); 1/4 cup almond meal*; 1/3 cup pecans or walnuts ((optional)); 1/3 cup vegan chocolate chips ((optional))