Name: Curry Hummus
Prep time: 5 min
Total time: 5 min
Yield: 2 cups
Ingredients: 1.5 cups Chickpeas or Garbanzo Beans (soaked and cooked or rinsed and drained from a can); 0.5 cups Tahini; 1 small clove of Garlic; 0.5 teaspoon Salt (see notes); 1.5 tablespoons Curry Powder (or you can make your own! - see notes ); 3 tablespoons Fresh Lime Juice (from roughly 1 lime); 0.5 cup Water; Fresh Cilantro (for garnish)