Name: Curd Rice Indian Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Ingredients: 3 cups cooked Basmati rice; 2 cups plain Greek yogurt; 1 cup milk; 2 tbsp avocado oil; 1 tbsp bengal gram dal (chana dal); 1 tsp black mustard seeds; 1 tsp cumin seeds; 2 red chilis; 1/4 tsp asafoetida powder (hing); 8 cashews; 10 curry leaves; 1 tsp salt; coriander leaves (for garnish)