Name: Coconut Bacon Collard Greens (15 minutes!)
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Yield: 2
Ingredients: 1 heaping Tbsp coconut oil ((or sub other neutral oil like avocado or grape seed oil)); 3 cloves garlic, minced ((yields ~1 1/2 Tbsp as original recipe is written)); 2 large bundles collard greens* ((finely chopped // see photo // organic if possible)); 1 healthy pinch each salt and pepper; 3 Tbsp Coconut Bacon (or sub Eggplant Bacon); 3-6 Tbsp vegetable broth ((DIY or store-bought)); 1-2 tsp coconut sugar; 1/4 tsp red pepper flake; 2 Tbsp fresh lemon juice ((optional // for serving))