Name: Cocoa Marshmallow Brownies - GF option
Prep time: 20 min
Cook time: 28 min
Yield: 24 Servings
Ingredients: 1 cup (16 tablespoons) unsalted butter; 2 cups sugar; 4 large eggs; 1 1/4 cups Dutch-process cocoa or unsweetened cocoa powder; 1 teaspoon salt; 1 teaspoon baking powder; 1 tablespoon vanilla extract; 1 1/2 cups All-Purpose Flour or Bob's Red Mill Gluten-Free 1 for 1 Baking Flour; 3/4 cup unsalted butter (softened); 3 1/2 cups powdered sugar; 1 teaspoon vanilla extract; 3 - 4 tablespoons heavy cream or milk of choice; 1/8 teaspoon salt; 1/2 cup mini marshmallows (use gluten-free marshmallows if using GF option, see above in post information about GF marshmallows.); 1 cup mini-marshmallows (use gluten-free marshmallows if using GF option, see above in post information about GF marshmallows.); 1 chocolate bar (shaved or grated)