Name: Chocolate Raspberry Cheesecake Spread
Prep time: 10 min
Yield: 12
Ingredients: 8 ounces goat cheese (or substitute cream cheese); 1/4 cup maple syrup; 1/2 teaspoon vanilla extract; 1/2 cup dark chocolate chunks; 1/4 cup chopped pecans; 1/2 cup freeze dried raspberries; 6 BAYS English Muffins (any variety, split)