Name: Best-Ever White Chocolate Macadamia Nut Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 36 Cookies
Ingredients: 1 cup unsalted butter (2 sticks, room temperature); 1 cup dark or light brown sugar (packed); 3/4 cup granulated sugar; 2 large eggs; 1 tablespoon vanilla extract; 3 cups all-purpose flour; 1 teaspoon baking soda; 3/4 teaspoon salt; 1 1/2 cups Ghiradelli White Chocolate Chips (or white chocolate chunks, chopped); 1 cup coarsely chopped roasted salted macadamia nuts (approx. 4 1/2 ounces)