Name: Bacon Wrapped Scallops Baked in Oven with Maple Cream Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 10
Ingredients: 10 slices bacon (thin sliced); 10 large sea scallops; 1 cup heavy whipping cream; 2 tablespoons maple syrup; 2 tablespoons Dijon mustard; 1/8 teaspoon salt; chopped parsley