Name: 7-Ingredient Vegan Gluten-Free Waffles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 (waffles)
Ingredients: 1 1/4 cup unsweetened almond milk; 1 tsp white or apple cider vinegar; 1/4 cup olive, avocado, or melted coconut oil; 1/4 cup agave nectar or maple syrup ((or honey if not vegan)); 1/2 heaping cup gluten-free rolled oats; 1 3/4 cups gluten-free flour blend ((we also had success with Bob's Red Mill 1:1 gluten-free flour blend)); 1 1/2 tsp baking powder; 1 pinch sea salt; 1 tsp vanilla extract; 1/2 tsp cinnamon; 1 Tbsp flaxseed meal; 1/4 cup dairy-free chocolate chips; 1/4 cup chopped bananas or other fresh fruit