Name: 1-Pot Chicken Soup with White Beans & Kale
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6 (Servings)
Ingredients: 1 strip uncured bacon, chopped ((optional // highest quality possible — humanely raised, hormone-free when possible)); 1 Tbsp avocado oil ((if using bacon, omit oil)); 1 cup diced white or yellow onion; 4 cloves garlic, minced; 8 cups broth ((chicken broth or vegetable broth)); 1 15-oz can white beans, slightly drained; 2 cups shredded chicken; Sea salt + black pepper to taste; 3 cups loosely packed chopped kale ((or other sturdy green))