An Edible Mosaic™

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Paleo Cranberry Bread Recipe
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An Edible Mosaic™
November 6, 2014
Cranberry-Oat Jam Bars
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An Edible Mosaic™
November 5, 2014
Paleo Chicken Sausage Skillet with Cabbage, Apple, and Cranberries
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An Edible Mosaic™
November 4, 2014
Cranberry Almond Scones
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An Edible Mosaic™
November 3, 2014
Cranberry-White Cheddar Cheese Ball with Fresh Rosemary
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An Edible Mosaic™
November 2, 2014
Vanilla-Spiced Cranberry-Apple Sauce
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An Edible Mosaic™
November 1, 2014
Salted Dark Chocolate Cookies {Grain-Free; Gluten-Free}
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An Edible Mosaic™
October 30, 2014
Maple Walnut Cheesecake Truffles {Dairy-Free; Gluten-Free; Naturally-Sweetened}
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An Edible Mosaic™
October 26, 2014
Easy Chicken Parm Soup
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An Edible Mosaic™
October 24, 2014
Kale Salad with Red Pear and Candied Almonds
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An Edible Mosaic™
October 22, 2014
Slow Cooker Beef with Creamy Mushroom-Rosemary Sauce
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An Edible Mosaic™
October 21, 2014
Butterbeer Popcorn {Inspired by Harry Potter} 
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An Edible Mosaic™
October 19, 2014
Savory Pumpkin, Ricotta, and Caramelized Onion Tart
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An Edible Mosaic™
October 16, 2014
Tomato-Simmered Lemon and Oregano-Scented Bison Meatballs
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An Edible Mosaic™
October 15, 2014
Slow Cooker Mixed Bean Vegetable Soup {Vegan}
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An Edible Mosaic™
October 13, 2014
Baked Brie with Warm Honeyed Grapes and Walnuts
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An Edible Mosaic™
October 12, 2014
Roasted Butternut Squash Salad with Chickpeas, Kale, and Pearl Couscous
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An Edible Mosaic™
October 9, 2014
Baked Apple Cinnamon Doughnuts with Apple Cider Glaze
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An Edible Mosaic™
October 7, 2014
Herbed Chicken and Brown Rice Spanakopita Bowls
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An Edible Mosaic™
October 2, 2014
Pumpkin Scones Recipe with Cinnamon Pumpkin Cream
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An Edible Mosaic™
September 30, 2014