Name: Avocado Toast
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 4
Ingredients: 4 slices rustic style bread (I use sourdough); 2 medium avocados (peeled, seeded and cut into chunks); 5 teaspoons olive oil (divided use, plus more for garnish if desired); 2 teaspoons lemon juice; salt and pepper to taste; 2 teaspoons chopped fresh herbs (optional)