Name: Sticky Buns
Prep time: 30 min
Cook time: 30 min
Total time: 210 min
Yield: 12
Ingredients: 1 packet active dry yeast (1/4 ounce); 3/4 cup warm water (approximately 100 degrees F); 3/4 cup warm milk (approximately 100 degrees F); 1/4 cup granulated sugar; 1/4 cup butter (melted); 1 1/2 teaspoons salt; 2 eggs; 5-5 1/2 cups all purpose flour; cooking spray; 1/2 cup butter (softened); 1/4 cup granulated sugar; 3/4 cup dark brown sugar; 2 1/2 teaspoons cinnamon; 2 cups pecans (coarsely chopped); 1/2 cup butter; 3/4 cup dark brown sugar; 3/4 cup heavy cream; 1/4 cup honey; 1/4 teaspoon salt