Name: Cheese Tortellini with Meat Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 2 teaspoons olive oil; 1 pound ground beef (I use 90% lean); 1/2 cup diced white onion; 2 teaspoons minced garlic; 24 ounce jar marinara sauce; salt and pepper to taste; 20 ounces cheese tortellini (fresh or frozen); 1/2 cup grated parmesan cheese; 2 tablespoons chopped parsley