Name: Pierogi Casserole
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 6 slices bacon (finely chopped); 1/2 cup onion (diced); 1 teaspoon garlic (minced); 2 16-ounce boxes Mrs. T's Pierogies (I use classic cheddar); 1 cup prepared Alfredo sauce; 1 1/4 cups Kraft cheddar cheese (shredded); 3 tablespoons green onions (sliced); cooking spray