Name: Dutch Baby Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 4 large eggs; 1 cup milk ((I use 1%)); 1 cup all purpose flour; 1/4 cup granulated sugar; 1/4 teaspoon kosher salt; 1 teaspoon vanilla extract; 2 tablespoons unsalted butter; fresh berries and whipped cream for serving; mint sprigs for garnish (optional)