Name: Muhammara Recipe
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Yield: 6 servings
Ingredients: 3 roasted red bell peppers (seeded, cored and peeled (or 1 and 1/2 cups jarred roasted peppers)); 1/2 cup toasted walnuts (coarsely chopped); 1/4 cup breadcrumbs; 1 clove of garlic (minced); 1 tablespoon lemon juice; 2 teaspoons pomegranate molasses; 1 teaspoon cumin; 1/2 teaspoon red pepper flakes (optional); 1/4 cup olive oil; salt and pepper to taste; Optional garnishes: Olive oil, chopped walnuts, chopped parsley