Name: Chocolate Covered Pretzels
Prep time: 40 min
Cook time: 5 min
Total time: 45 min
Yield: 50
Ingredients: 50 miniature pretzel twists (or 24 pretzel rods); 12 ounces chocolate chips or candy melts (milk, white, dark or any combination); 1/2 cup sprinkles; 1 tablespoon shortening (ONLY if using chocolate chips, you do not need to add shortening to candy melts.)