Name: Philly Cheesesteak Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: 2 tablespoons butter (divided use); 3/4 cup green bell pepper (finely diced); 3/4 cup onion (finely diced); 1 teaspoon minced garlic; salt and pepper to taste; 1 lb boneless rib eye steak (thinly sliced); 8 ounces cream cheese (softened); 1/4 cup sour cream; 2 1/2 cups provolone cheese (shredded or chopped, divided use); 1 tablespoon chopped parsley; cooking spray