Name: Crock Pot Chicken Pot Pie
Prep time: 20 min
Cook time: 300 min
Total time: 320 min
Yield: 8 servings
Ingredients: 1 large onion (diced); 1 large russet potato (peeled and diced); 3 skinless boneless chicken breasts (diced); 1 can cream of celery soup (10.5 oz); 1 can cream of chicken soup (10.5 oz); 1 cup low sodium chicken broth; 1 tablespoon fresh parsley; 1/2 teaspoon poultry seasoning; black pepper (to taste); 3 cups frozen mixed vegetables (defrosted); 8 baked biscuits (homemade or refrigerated)