Name: Caramel Corn
Prep time: 15 min
Cook time: 65 min
Total time: 80 min
Yield: 8 servings
Ingredients: 6 qt popped popcorn ( (approx. 3/4 cup kernels)); 1 cup butter; 1/2 cup light corn syrup; 2 cups brown sugar; 1 teaspoon salt; 1/2 teaspoon baking soda; 1 teaspoon vanilla; 1 1/2 cups pecans or peanuts (optional)