Name: Cake Donut Bread Pudding
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 8 servings
Ingredients: 2 cups heavy cream; 2 cups whole milk; 3/4 cup + 2 tablespoons granulated sugar (, divided); 1 1/2 tablespoons vanilla extract; 1/4 teaspoon salt; 4 large eggs; 3 large egg yolks; 7 cake donuts; 8 cake donut holes