Name: Turkey Brine
Prep time: 180 min
Cook time: 15 min
Total time: 195 min
Yield: 1 turkey brine
Ingredients: 12 cups water (divided); 1 cup kosher salt; 1/2 cup brown sugar; 1 tablespoon whole black peppercorns; 5 cloves garlic (halved); 4 sprigs fresh rosemary; 4 sprigs fresh thyme; 3 whole bay leaves; 2 sprigs fresh sage; 4 cups broth (chicken, turkey, or vegetable, or apple cider); 1-2 oranges (sliced, optional)