Name: Broccoli Rice Casserole from Scratch
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8 servings
Ingredients: 6 cups fresh broccoli cut into bite sized pieces; 2 cups cooked white rice; 3 tablespoons butter; 3/4 cup onion (diced (about 1 small)); 3 tablespoons flour; 2 cups milk; 1/4 teaspoon each garlic & black pepper; 1/2 teaspoon dry mustard powder; 1/2 teaspoon paprika; salt to taste; 3 tablespoons cream cheese; 2 cups shredded cheddar cheese (divided)