Name: Green Bean Salad
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1 lb green beans (trimmed); 1/2 teaspoon baking soda; 1 tablespoon lemon juice; 1 tablespoon red wine vinegar; 1/2 teaspoon sugar; 3 tablespoons olive oil; 1 clove garlic (minced); salt & pepper; 2 teaspoons fresh basil (chopped); 2 cups cherry tomatoes (halved); 1/4 cup toasted almonds